This is the best fresh summer lemonade ever! Made with sparkling water and lavender syrup. It’s just as gorgeous as it is refreshing. Go ahead! This is made as a non-alcoholic drink, but it would also be great with a splash of vodka as well.
Add lavender bubs into a big glass jar (don't use metal container) and pour boiled water (not 100°C, the jar may burst). Combine with citric asid (color reacts), cover with a cloth and let it lyes for a night or a day. The liquid pour over a cloth and squeeze nicely. The lavender liquid pour into a bigger pot, add sugar and cook until melted. Pour into washed glass bottles to the brim. Let it cool, tightly close and store in the fridge.
Scented lavender limonade
Mix lavender syrup with sparkling water depending on your taste, add enough ice cubes and garnish with some thinly sliced lemons and a few lavender sprigs.